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» Why Black Franchising is Good for Business

Why Black Franchising is Good for Business

Featuring Noodles & Company

“Everyone is just blown away and tickled pink… and still talking about it. It was the best day that I’ve ever seen my crew experience in a long time. We thoroughly enjoyed it and I have every intention on reaching out to Gerry to share how great he was and how excellent the whole day was.”
Al West
Chief Financial Officer, Greater Miami Convention & Visitor’s Bureau

“The MFHA Suite of Solutions and Services are specific to the challenges of the restaurant, foodservice and lodging industries and will help our industry continue its leadership in multicultural awareness achievement.”
Roy Jackson, SVP
Business Development & Industry Affairs Foodservice & On-Premise, Coca-Cola North America

“Gerry, it was great having you as our Keynote speaker. You really connected with the group and hit a home run with your message. I have heard nothing but compliments about your speech.”
Bob Sherwood, EVP & General Manager
Institutional North America, Ecolab

“MFHA offers innovative programs that strategically position organizations to maximize the multicultural opportunities for today and the future.”
Douglas Allison, VP
Corporate Development & Diversity, PepsiCo Foodservice

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