MFHA creates Virtual Programming, Assessments and Further Research | Multicultural Foodservice & Hospitality Alliance
Hispanic /Latino, Black / African American & Food Bank Cultural Intelligence eLearnings are created, “Diversity Visibility in Online Branding of Foodservice Organizations” – Website Assessment developed with Texas A&M University, and Joint report with People Report/ TDN2k – on “State of the Foodservice Industry Diversity Report 2014”