Proprietary Research & Reports

2022 DEI Survey Report | View Here

Conducted through a collaboration of the Multicultural Foodservice & Hospitality Alliance (MFHA), the National Restaurant Association, the National Restaurant Association Educational Foundation, and Cornell University Nolan School of Hotel Administration, this landmark research measures the DEI environment in the hospitality industry to understand the impact of DEI strategies on foodservice workers’ job satisfaction. Evaluate your own DEI initiatives with ELEVATE: A Menu for Change.

Diversity Visibility in Online Branding of Foodservice Organizations | View Document

Diversity Study: State of the Industry | View Document

From our partner, TDn2K, this research was presented at their recent conference. Take a look in the rearview mirror at the ups and downs of the final quarter of 2015 as well as predict the coming trends for the new year. View Document